Seasonal Specials
Our gelato is made using only the best seasonal ingredients. We pair exceptional produce with integrity and creativity. Every month you'll see new specials on our menu, including seasonal returns, new Chicho desserts, and annual collaborations.
MOCHI GELATO

Handmade mochi: Black sesame gelato with yuzu centre, and matcha gelato with raspberry marshmallow.

1
2
3
4

On the menu all October

PANDAN COCONUT PEANUT GELATO

Pandan coconut gelato with peanut brittle

1

On the menu all October

Gelato Menu
Our gelato is made entirely from scratch by our team of pastry chefs using traditional Italian recipes and techniques. Using the very best raw and seasonal ingredients we create hand made authentic flavours.
Violet Lemon Meringue

Violet gelato base with house-made lemon curd and meringue. Gluten free.

Violet gelato base with house-made lemon curd and meringue. Gluten free.

Sicilian Pistachio

Sicilian pistachio using DOP pistachios from the foothills of Mt Etna in Bronte, Sicily.

Contains Dairy and pistachio nuts.

Sicilian pistachio using DOP pistachios from the foothills of Mt Etna in Bronte, Sicily.

Contains Dairy and pistachio nuts.

Malted Milk Cornflake Cookie

Malted milk gelato base with cornflake cookies.

Contains Gluten and Dairy

Malted milk gelato base with cornflake cookies.

Contains Gluten and Dairy

Salted Caramel Cracker

Salted caramel gelato base with crackers coated with caramel and chocolate broken through.

Contains gluten and dairy.

Salted caramel gelato base with crackers coated with caramel and chocolate broken through.

Contains gluten and dairy.

Blood Orange Sorbet (seasonal)

Seasonal special blood orange sorbet

Dairy Free, Vegan

Seasonal special blood orange sorbet

Dairy Free, Vegan

Mandarin Sorbet
Mint Choc Brownie

Mint gelato base with house-made chocolate brownie and dark chocolate stracciatella.

Contains Dairy and Gluten

Mint gelato base with house-made chocolate brownie and dark chocolate stracciatella.

Contains Dairy and Gluten

Matcha Raspberry White Choc Almond

Uji Matcha gelato base with raspberry jam and white chocolate almond crunch.

Contains Almonds and Dairy

Uji Matcha gelato base with raspberry jam and white chocolate almond crunch.

Contains Almonds and Dairy

Dark Chocolate Nougat

70% Ecuadorian dark chocolate from Hunted Gathered with house-made nougat using hazelnuts and almonds.

Contains Dairy and Nuts

70% Ecuadorian dark chocolate from Hunted Gathered with house-made nougat using hazelnuts and almonds.

Contains Dairy and Nuts

Lavender Honeycomb

Lavender gelato base with house-made honeycomb.

Contains Dairy

Lavender gelato base with house-made honeycomb.

Contains Dairy

Cappuccino

House-brewed espresso gelato.

Contains Dairy and Caffeine

House-brewed espresso gelato.

Contains Dairy and Caffeine

Vanilla

Classic vanilla bean gelato.

Contains Dairy

Classic vanilla bean gelato.

Contains Dairy

Chocolate

Classic smooth rich chocolate gelato with 58% belgian couverture chocolate.

Contains Dairy

Classic smooth rich chocolate gelato with 58% belgian couverture chocolate.

Contains Dairy

Strawberry (seasonal)

Fresh strawberry sorbet.

Dairy free and vegan.

Fresh strawberry sorbet.

Dairy free and vegan.

Macadamia White Chocolate Crisps

Local macadamia from Avon Valley roasted in house to make our gelato base with white chocolate crisps.

Contains Dairy and Macadamias

Local macadamia from Avon Valley roasted in house to make our gelato base with white chocolate crisps.

Contains Dairy and Macadamias

Our Collaborations
We collaborate with festivals, chefs, filmmakers, photographers, designers, musicians, and artists to tell meaningful stories which help to build a rich and diverse community through gelato, one scoop at a time.
Chicho x Peggys
"Hot Apple Bun"

Dessert collab with Peggys

Hot potato bun filled with burnt butter gelato, poached apples, drizzled in duck fat caramel, and toasted in our press (OR HAVE IT FRESH)

1
2
3

CHICHO X PEGGYS HOT APPLE BUN JUNE 2023

CHICHO X GRIEVOUS BODILY CALM
GBC SANDO

Collaboration with Perth band Grievous Bodily Calm for their "Cascades" EP launch with the very special GBC sando: gingerbread sandwiching custard gelato + berry jam. August 2023.

1
2
3
4
5

GBC COLLAB WAS AVAILABLE IN AUGUST 2023

Chicho x Traianos
Gesti / Gestures

Collaboration with friend and photographer Traianos Pakioufakis. A big nod to Bruno Munari and his iconic Italian hand gestures, specifically created for the Northbridge gelateria in 2016.

1
2
3
4
5
6

COLLABORATION ON VIEW AT NORTHBRIDGE GELATERIA